September 6, 2024
At Santa Fe Community College a 26’ Growing Dome greenhouse is an integral part of their course offerings. This state-of-the-art facility isn’t just a greenhouse; it’s a living laboratory powered by aquaponics, where students dive deep into the future of agriculture and environmental stewardship. Aquaponics in a Growing Dome The Growing Dome greenhouse creates a…
December 1, 2023
Here you will find a list of plants to grow for food bank donation and how to find a local food bank to donate to during the holiday season.
March 5, 2023
Without water, the west has a number of problems. We need to be thinking about the “new normal”, the best ways that we can conserve water, and how we can stabilize our own food systems. Our proposed solution is to go back to our roots, bring back the kitchen garden, and fight food insecurity in our own backyards.
May 3, 2021
The first recipient of our urban farming grant is Black Nickel (Hustlaz 2 Harvesters, & Garfield Terrace) in Washington DC. Black Nickel’s mission is to redevelop and revive neglected community farms and gardens in DC, and throughout the nation, and create a prototype of local farmer’s markets owned by minorities and people of color. Their goal is to implement training and education programs for children and young adults, helping foster their relationship with STEM and agriculture.
June 30, 2020
We wanted to take a moment and show our appreciation to five outstanding non-profit charities that are actively fighting food insecurity. Navajo Nation, Mattersville Vets, Urban Growers Initiative, GoFarm Coop, and the Food Coalition 4 Archuleta County and the GGP are all working to improve the health and nutrition of the people in their respective communities. See what Growing Spaces is doing to support these great causes, and learn how you can help. We are also excited to announce a new Urban Community Garden Grant opportunity for 2021!
April 22, 2020
Commit to reducing your Carbon Footprint by 10% with a Growing Dome. As most of us are spending the 50th Anniversary of Earth Day in our homes, the Earth is getting a breather.
March 31, 2020
Optimize micronutrients by eating fruits and vegetables immediately after harvest. There are so many benefits to eating vegetables fresh from the earth. Taste, nutritional value and saving trips to the grocery store. Food travels hundreds, if not thousands, of miles before it makes it to the grocery store shelves and loses critical nutrients along the way.
March 31, 2020
Winter or early Spring is a great time to clean your panels as vegetation is generally reduced, allowing easy access to the polycarbonate surfaces. According to Claudia Stover, long-time Growing Spaces dome owner and greenhouse gardening teacher, not only does regular cleaning of the polycarbonate panels increase the sanitation of the greenhouse but “keeping the dome panels clear of pollen and plant debris also helps reduce disease and pest pressure on your plants.”
March 1, 2020
Growing Spaces is pleased to announce a partnership with GoFarm, Community Supported Agriculture, in Golden, CO. Growing Spaces has donated the use of a 26' Growing Dome Greenhouse for GoFarm's Farmer Incubator Program. The construction of the greenhouse was finished in August 2019 by a wonderful group of local volunteers, and the dome is being farmed by GoFarm Incubator apprentice Shannon Harker. Shannon will gain valuable experience with greenhouse farming and the City of Golden will gain a new, hyper-local food source. The greenhouse uses sustainable and renewable energy technologies and helps extend the short Colorado growing season and provide fresh produce for the community year-round.
September 20, 2019
Seed saving as a means to restore and promote the regenerative agricultural movement Seed saving has saved my relationship with the land. A few years into my gardening journey I felt helpless as to how my work was impacting the environment. Sure, I was growing my own produce, lowering my carbon footprint, and sharing an…
August 19, 2019
Cultivating abundance, both financially and in my garden, has been a long journey for me. When I first became interested in gardening I was convinced I needed to grow my own food because the economy was going to crash and I’d have to know how to be self sufficient in order to survive. This belief…
July 4, 2019
Reflections on Local Resiliency and Global Sustainability Independence Day begs us to ask some of the most critical questions of the century in regards to local and global sustainability. Such questions demand that the rising leaders in sustainability choose a path that honors the freedoms the Constitution deems important. One of these freedoms speaks to…