Spinach Loaf Recipe for the Kids
Kyle Brookens
May 24, 2011
Spinach Loaf
Preheat oven to 350 degrees.
Combine:
- 4 cups or more of fresh chopped spinach
- White sauce (see below)
- 2 beaten eggs
- 1 sautéed onion
- ½ to ¾ cup shredded cheese (optional)
Pour into buttered casserole dish and bake 35-40 minutes until inserted knife comes out clean.
White Sauce:
Whisk together in a saucepan:
- 2 tablespoons melted butter/oil
- 2 tablespoons arrowroot
- 1 cup milk
- 1/8 teaspoon pepper (optional)
- 1 teaspoon salt (optional)
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Kyle Brookens
Former Growing Dome Advisor
I graduated from Pagosa Springs High School in 2009 and moved to Gunnison, Colorado to pursue a degree in Environmental Studies. After graduating from Western State Colorado University, I moved back to my home town Pagosa Springs. Since moving back home in 2013, I have been working to develop a farm in Arboles. In my spare time, one may find me backpacking in the wilderness, cruising on a mountain bike, slacklining in the park, or skiing Wolf Creek. I also enjoy creating art when I am not outdoors. The mediums that I enjoy working with are yarn, canvas and paint, and clay. I have been experimenting with aquapoinics and am always excited to share knowledge on the subject with others. I joined the Growing Spaces team in 2015, and enjoy being involved in all the exciting projects and developments happening around here!
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